I want The Daughter to eat well, but if she wants an occasional box of Kellogg’s Froot Loops, a “sweetened multi-grain cereal,” I might buy it if it’s on sale. The Wife was complaining that she had made that choice for breakfast, when she replied that it was healthier than the Kellogg’s Raisin Bran I was eating. Let’s look at the side panels:
SERVING SIZE: 1 cup (FL-29 g, RB-59g)
Calories: FL-110, RB-190. Advantage, FL.
Saturated fat: 0.5g, RB-0g. Advantage RB.
Sodium: FL 135 mg, RB-210mg. Advantage, FL.
Potassium: FL-35mg, RB-390mg. Big advantage, RB.
Total carbohydrates: FL-26g, RB-46g. Advantage, FL.
Dietary fiber: FL-3g, RB-7g. Advantage-RB.
Protein: FL-1g, RB-5g. Advantage-RB.
Then it’s all those minimum daily requirement percentages. Most of them are the same, with these exceptions:
Vitamin C: FL-25%, RB-0%. Big advantage, FL, although it’s undoubtedly some additive.
Calcium: FL-0%, RB-2%. Small advantage-RB.
Phosphorus and magnesium: FL-0%, RB-20% each. Advantage: RB.
Zinc: FL-0%, RB-10%. Advantage-RB.
Finally, it’s the ingredients. Froot Loops’ first ingredient is sugar. The second is corn flour blend (whole grain yellow corn flour, degerminated yellow corn flour); the first sounds OK, but the other? It has a lot of items I’m not exactly sure what they are, especially for the coloring. Raisin Bran starts with whole grain wheat, raisins, wheat bran before it gets to sugar.
I’ll still suggest that the Raisin Bran is probably the better choice than the Froot Loops, but not so much better as I thought.